Coffee Tasting Like a Pro: The Art of Speciality Coffee

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Coffee Tasting Like a Pro: The Art of Speciality Coffee

Welcome back, coffee lovers! Today, we're not just sipping our favourite brews; we're exploring what makes specialty coffee a game-changer in your daily grind and how you can master the art of coffee tasting to appreciate its unique flavours like a pro.

 

What Sets Specialty Coffee Apart?

It's not just coffee; it's an experience. Specialty coffee is all about exceptional quality and unique flavours that come from dedicated farms worldwide. Each bean scores 80 or above on a 100-point scale, which means you're getting a cup that's vibrant, flavorful, and crafted with care.


From the meticulous cultivation of beans, considering factors like soil health and climate, to the artful process of roasting, every step is about enhancing the bean's natural flavours. This isn't your average brew; it's about bringing the journey from bean to cup right into your home.

 

Why Specialty Coffee is a Must for Coffee Lovers?

Choosing specialty coffee means more than just treating yourself to a delicious cuppa. It's about valuing craftsmanship, sustainability, and the artistry behind each brew. This coffee culture supports small farmers and sustainable practices, ensuring every sip makes a positive impact.

 

Coffee Tasting Like a Pro: Developing Your Palate

Now that you understand what makes specialty coffee stand out, here’s how you can savour every cup like a pro:


  1. Smell Before You Sip: Engage your senses by smelling the coffee first. This primes your palate to pick up on subtle notes, from fruity to nutty and beyond.
  2. Slurp with Purpose: Yes, it’s encouraged! Slurping aerates the coffee and spreads it evenly across your palate, intensifying the flavours and helping you taste better.
  3. Identify the Flavor Notes: Specialty coffees often have notes of citrus, berries, chocolate, or nuts. Use a flavour wheel to match your experience with specific descriptors.
  4. Feel the Body: Pay attention to the coffee’s body—the weight and texture as it sits on your tongue. Is it light and delicate, or rich and full-bodied?
  5. Linger Over the Aftertaste: What notes linger after you sip? Good specialty coffee leaves a memorable aftertaste that keeps you wanting more.

By honing these tasting techniques, you enhance your enjoyment of coffee and deepen your understanding of what makes each cup unique.


Begin Your Specialty Coffee Journey

Now that you know what makes specialty coffee stand out and how to taste it, bring this experience into your daily routine! Swing by our collection of specialty brews and pick your perfect blend!  


Cheers to your next great sip of Too Good Coffee!

 

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