Ethiopia Angel Geisha

Ethiopia Yirgacheffe Angel Geisha

Jasmine / Wild Ginger Lily / Sweet Peach / Apple / Lemon / Cherry

Origin: Ethiopia
Region: Yirgacheffe
Station: Angel
Elevation: 2,030 m
Variety: Geisha
Process: Washed
Roast: Light

Elegant, floral, and beautifully clean, our Ethiopia Yirgacheffe Angel Geisha showcases the delicate character that makes both Yirgacheffe and the Geisha variety so distinctive.

The cup opens with an expressive bouquet of jasmine and wild ginger lily, followed by the soft sweetness of ripe peach and crisp apple. As the coffee cools, bright lemon and juicy cherry emerge, creating a lively acidity balanced by a clean, lingering sweetness.

Grown at 2,030 metres in Yirgacheffe, this washed Geisha offers remarkable clarity and fragrance. The washed process allows its floral aromatics and fruit character to shine, resulting in a cup that is refined, vibrant, and exceptionally clean.

We recommend enjoying Angel Geisha as a pour-over or filter coffee, especially as it cools—the changing temperature reveals new layers of florals, stone fruit, and citrus.

A graceful Ethiopian Geisha for those who love floral, bright, and aromatic coffees.